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CHIPS, BEANS, CHEDDAR CHEESE, GUACAMOLE, SOUR CREAM, ONIONS AND TOMATOES
CRISPY TORTILLA CHIPS COVERED WITH CHEDDAR CHEESE
SOFT FLOUR QUESADILLA FILLED WITH CHEDDAR CHEESE, ONIONS, TOMATOES, SOUR CREAM AND GUACAMOLE
CRISPY FLOUR TORTILLA TOPPED WITH MELTED CHEDDAR CHEESE
DEEP FRIED FLAT FLOUR TORTILLA TOPPED YOUR CHOICE WITH BEANS, CHEDDAR CHEESE, TOMATOES, ONIONS, GUACAMOLE AND SOUR CREAM
LARGE PRAWNS SAUTEED WITH MUSHROOMS IN OUR SPECIAL TOMATO SAUCE
DEEP FRIED CORN TORTILLA TOPEPD WITH MEXICAN CHEESE FILLED WITH TASTY CHICKEN OR SHREDDED BEEF, GARNISHED WITH GUACAMOLE, SOUR CREAM, ONIONS AND TOMATOES ON A BED OF LETTUCE WITH MEXICAN SAUCE ON TOP
LIGHTLY FRIED POTATO SKINS FILLED WITH CHOICE OF CHICKEN OF BEEF, TOPPED WITH MELTED CHEESE, TOMATOES, ONIONS, GUACAMOLE AND SOUR CREAM
EXTRA MELTED AMERICAN CHEESE WITH JALAPEÑO
SERVED WITH LETTUCE, CHEESE, TOMATOES AND FLOUR TORTILLA SHELLS WITH CHOICE OF PROTEIN, PLUS GUACAMOLE AND SOUR CREAM
PIECES OF SKINLESS CHICKEN BREAST, MARINATED AND CHARBROILED IN LEMON JUICE, OREGANO AND SPECIAL TOMATO SAUCE, ROMAINE LETTUCE, BLACK BEANS, SLICED AVOCADO AND TOMATOES PLUS OUR SPECIAL HOUSE DRESSING
LETTUCE, RED CABBAGE, CARROTS, BROCCOLI, TOMATOES AND CHOICE OF DRESSING
FRESH CRISP ROMAINE LETTUCE TOPPED WITH SHRIMP, WHOLE BLACK BEANS, RANCHERO CHEESE, TOMATOES AND AVOCADOS
MEXICAN CHEESE ATOP A BED OF ROMAINE ACCOMPANIED BY GRILLED CHICKEN, AVOCADO, BABY CORN, TOMATOES AND CHOPPED EGG AND LEAN BACON
FRESH CACTUS STRIPS, AVOCADO, TOMATOES, ONIONS, CILANTRO, MEXICAN CHEESE AND FRESH LIME JUICE
MEXICAN SOUP MADE WITH FRESH PORK MEATBALLS AND VEGETABLES, SERVED WITH TORTILLAS
DELICIOUS MEXICAN SOUP MADE WITH LARGE PRAWNS AND VEGETABLES, SERVED WITH CHOICE OF TORTILLAS
MEXICAN SOUP MADE WITH CRISPY TORTILLAS, CHICKEN BREAST, FRESH AVOCADOS, MEXICAN CHEESE, TOMATOES, ONIONS AND CILANTRO
WHOLE BLACK BEANS WITH MEXICAN CHEESE, TOMATO, ONIONS, CILTRO AND AVOCADO
MEXICAN SOUP WITH JUMBO PRAWN, WHITE COD, OCTOPUS, MUSSELS, CLAMS, SCALLOPS AND CRAB LEGS IN TOMATO BASE SERVED WITH ONIONS AND CILANTRO
MEXICAN SOUP WITH JUMBO PRAWNS AND OCTOPUS IN TOMATO BASE SERVED WITH CHOPPED ONIONS, CILANTRO AND AVOCADO
JUMBIO PRAWNS IN TOMATO BASE SERVED WITH CHOPPED ONIONS, CILTRO AND AVOCADO
PORK LOIN COOKED WITH TOMATILLO, ONIONS, GREEN PEPPERS AND SPICES
LG FLOUR TORTILLA FILLED WITH FILLETS OF SKIRT STEAK, WHOLE BEANS, ONIONS, CILANTRO AND TOMATOES, TOPPED WITH BURRITO SAUCE, MELTED MEXICAN CHEESE AND GUACAMOLE
LARGE FLOUR TORTILLA FILLED WITH CHOICE OF PROTEIN WITH TOMATO SAUCE, RICE AND BEANS TOPPED WITH MELTED CHEESE, LETTUCE, TOMATOES, GUACAMOLE, SOUR CREAM, ONIONS AND CHEESE
PORK, RICE, BEANS AND CHEESE WRAPPED IN A LARGE FLOUR TORTILLA WITH ENCHILADA SAUCE TOPPED WITH CHEESE, GUACAMOLE, TOMATOES AND ONIONS
BURRITO FILLED WITH RICE, CHEESE AND GRILLED VEGETABLES, TOPPED WITH ENCHILADA SAUCE, GUACAMOLE, TOMATOES, ONIONS AND SPRINKLED CHEESE ON TOP
LARGE FLOUR TORTILLA FILLED WITH GRILLED CHICKEN, VEGETABLES, RICE AND BLACK BEANS TOPPED WITH VERDE SAUCE AND SOUR CREAM
LARGE FLOUR TORTILLA FILLED WITH FILLETS OF SKIRT STEAK WITH WHOLE BEANS, RICE, ONIONS, CILANTRO, AVOCADO, TOMATO TOPPED WITH CHEESE AND SPECIAL TOMATO SAUCE
LARGE FLOUR TORTILLA FILLED WITH CHOICE OF CHICKEN, SHRIMP OR STEAK WITH WHOLE BEANS, ONIONS AND BELL PEPPERS, TOPPED WITH CHEESE, TOMATO SAUCE, GUACAMOLE AND SOUR CREAM
DEEP FRIED CORN TORTILLA LAYERED WITH REFRIED BEANS, CHOICE OF PROTEIN AND COVERED WITH LETTUCE, CHEESE, TOMATOES, GUACAMOLE AND SOUR CREAM
CRISPY CORN TORTILLAS WITH REFRIED BEANS, SLICED AVOCADO, CHOICE OF MEAT COVERED WITH SHREDDED LETTUCE, CHEESE, TOMATOES AND SOUR CREAM WITH NON SPICY SALSA MEXICANA
OUR TRADITIONAL MEXICAN TOSTADA IS MADE WITH A CRISPY CORN TORTILLA TOPPED WITH REFRIED BEANS, PORK MARINATED IN PINEAPPLE JUICE, ORANGE JUICE AND RED WINE, FINISHING BY ROASTING TO PERFECTION, TOPPED WITH FRESH LETTUCE, TOMATOES, ONIONS, AVOCADO, MEXICAN CHEESE AND SOUR CREAM
PORK BURRITO
AVOCADO TOSTADA WITH SOUR CREAM
CHIMICHANGA, GUACAMOLE AND SOUR CREAM
ONE TACO, ONE ENCHILADA
TWO ENCHILADAS
ONE ENCHILADA, ONE TAMALE
BURRITO
ONE ENCHILADA, ONE TOSTADA
CHALUPA
TWO TACOS
CHILI RELLENO WITH GUACAMOLE
DELUXE TOSTADA
ONE ENCHILADA, CHILE RELLENO
3 HUEVOS RANCHEROS, THREE TORTILLAS
CHORIZO CON HUEVOS
THREE ENCHILADAS
TWO ENCHILADA, ONE TACO
ONE ENCHILADA, ONE TACO, CHILE RELLENO
ONE ENCHILADA, ONE TAMALE, ONE TACO
ONE ENCHILADA, ONE TAMALE, ONE CHILE RELLENO
ONE ENCHILADA, TWO TACOS
ONE ENCHILADA, ONE CHALUPA
ONE TOSTADA, ONE TAMALE, ONE ENCHILADA
TRADITIONAL MEXICAN TAQUITOS
ONE ENCHILADA, ONE CHIMICHANGA
COMES WITH PINTO OR BLACK BEANS
BONELESS AND SKINLESS STRIPS OF CHICKEN BREAST MARINATED IN SPECIAL SMOKED JALAPEÑO CHILI SAUCE THEN SAUTEED WITH ONIONS AND ZUCCHINI, SERVED WITH RICE AND CHOICE OF BEANS
A WHOLE SKINLESS CHICKEN BREAST, MARINATED IN LEMON JUICE AND OREGANO, GRILLED SAUTEED ONIONS AND MUSHROOMS, SERVED WITH RICE, BEANS AND WARM TORTILLAS
STRIPS OF CHICKEN BREAST SAUTEED WITH FRESH MUSHROOMS, ONIONS AND RED PEPPERS WITH OUR MILD SAUCE, SERVED ON A BED OF RICE WITH MELTED MONTEREY JACK CHEESE AND CHOICE OF TORTILLAS, GARNISHED WITH AVOCADO
TENDER PIECES OF MARINATED CHICKEN SAUTEED WITH FRESH RED AND GREEN PEPPERS, ONIONS AND SPICES SERVED WITH RICE, BEANS, GUAC, SOUR CREAM AND TORTILLAS
TWO CORN TORTILLAS STUFFED WITH STRIPS OF CHICKEN BREAST AND SAUTEED IN OUR DELICIOUS POBLANO MOLE SAUCE WITH SESAME SEEDS, COMPLIMENTED WITH RICE AND BEANS
STRIPS OF CHICKEN BREAST WITH FRESH MUSHROOMS, RED AND GREEN PEPPERS, ONIONS WITH OUR THREE CHEESE CREAMY SAUCE, SERVED ON A BED OF RICE AND CHOICE OF TORTILLAS
AUTHENTIC ENCHILADAS PREPARED WITH SAUCE OF SPECIAL MEXICAN TOMATOES, GREEN PEPPERS, ONIONS AND SPICES COMPLIMENTED WITH RICE, BEANS, TOPPED WITH SOUR CREAM
BONELESS CHICKEN BREAST IN A SWEET YET SPICY MOLE SALSA WITH A HINT OF CHOCOLATE / CINNAMON SERVED WITH RICE AND BEANS
FILLED OF SKIRT STEAK CHAR BROILED COMPLIMENTED WITH RICE AND BEANS, GARNISHED WITH GRILLED SCALLION, ONIONS AND GUACAMOLE
3 CORN TORTILLAS DIPPED IN SALSA, GRILLED, THEN STUFFED WITH CHARBROILED SKIRT STEAK, GARNISHED WITH FRESH MEXICAN CHEESE AND GUACAMOLE
RIBEYE STEAK FLAME BROILED AND TOPPED WITH SAUTEED, RED / GREEN PEPPERS AND ONIONS, SERVED WITH RICE AND BEANS
THREE CORN TORTILLAS DIPPED IN SALSA, GRILLED, THEN STUFFED WITH CHAR BROILED MARINATED PORK TENDERLOIN, GARNISHED WITH FRESH PINEAPPLE, MEXICAN CHEESE AND GUACAMOLE
TENDER CHUNKS OF BEEF IN A TASTY RED SAUCE OF TOMATOES, ONIONS, MILD PEPPERS AND SPICES COMPLIMENTED WITH RICE, BEANS AND TORTILLAS
TENDER CHUNKS OF PORK WITH GREEN SAUCE OF FRESH TOMATILLOS, GREEN PEPPERS, ONIONS, SPICES AND RICE / BEANS AND TORTILLAS
TENDER SPICES OF MARINATED TOP SIRLOIN GRILLED WITH FRESH RED AND GREEN PEPPERS, ONIONS AND SPICES SERVED WITH RICE, BEANS, GUACAMOLE, SOUR CREAM AND TORTILLAS
FRESH MUSHROOMS, RED AND GREEN PEPPERS, ONIONS, BROCCOLI, CARROTS SAUTEED SERVED WITH RICE, BEANS, GUACAMOLE, SOUR CREAM AND TORTILLAS
SAUTEED CHUNKS OF PORK WITH ONIONS, RICE, BEANS AND CHOICE OF TORTILLAS GARNISHED WITH PICO DE GALLO AND LIME
FILLETS OF SKIRT STEAK, CHARBROILED, LIGHTLY FRIED POTATO SKINF FILLED WITH CHOICE OF CHICKEN OF BEEF AND CRISPY CORN TORTILLAS FILLED WITH CHOICE OF PROTEIN, CHIPS, CHEDDAR CHEESE, BEANS, LARGE PRAWNS WRAPPED IN LEAN BACON,GARNISHED WITH GREEN ONIONS, TOMATOES, GUACAMOLE AND SOUR CREAM WITH CHOICE OF TORTILLAS
SKIRT STEAK FLAME BROILED, LARGE PRAWNS AL MOJO, A LA DIABLA OR WRAPPED LEAN, BACON, SERVED ON A BED OF GRILLED MUSHROOMS, GREEN PEPPERS AND ONIONS, COMPLIMENTED WITH RICE AND BEANS, GARNISHED WITH LETTUCE, GUACAMOLE, CHOICE OF WARM TORTILLAS
CHAR BROILED SKIRT STEAK, LARGE BUTTERFLY PRAWNS GRILLED AND SAUTEED WITH GARLIC, GREEN ONIONS AND PEPPERS, A WHOLE, SKINLESS CHICKEN BREAST, MARINATED IN LEMON JUICE AND OREGANO AND SPECIAL TOMATO SAUCE, SERVED WITH RICE, BEANS AND TORTILLAS
BUTTERFLIED BONELESS CHICKEN BREAST WRAPPED IN LEAN BACON AND GRILLED SMOTHERED IN ALMENDRA SAUCE, THREE LARGE BRAISED PRAWNS WRAPPED IN BACON, SERVED ON A BED OF GRILLED MUSHROOM, GREEN PEPPERS AND ONIONS, SKIRT STEAK BUTTERFLIED AND FLAME BROILED SERVED WITH RICE, BEANS AND CHOICE OF TORTILLAS
FILETS OF SKIRT STEAK CHARBROILED, GARNISHED WITH GREEN ONIONS, LARGE BUTTERFLY PRAWNS, GRILLED AND SAUTEED WITH GARLIC, GREEN PEPPERS AND ONIONS, HEALTHY MEXICAN CACTUS SALAD, ONIONS, TOMATOES AND CILANTRO, TOPPED WITH MEXICAN CHEESE, SERVED WITH RICE, BEANS AND CHOICE OF TORTILLAS
RIBEYE STEAK FLAME BROILED, LARGE BUTTERFLY PRAWNS GRILLED, SAUTEED WITH GARLIC FRESH GREEN PEPPERS AND ONIONS COVERED WITH SPECIAL ALMENDRAS SAUCE, SERVED WITH RICE, BEANS AND CHOICE OF TORTILLAS
LARGE FRESH PRAWNS SAUTEED WITH FRESH MUSHROOMS, RED AND GREEN PEPPERS, ONIONS WITH OUR SPECIAL TOMATO SAUCE, SERVED ON A BED OF RICE WITH MELTED MONTERREY JACK CHEESE AND CHOICE OF TORTILLAS, GARNISHED WITH AVOCADO
SOFT CORN TORTILLAS FILLED WITH SAUTEED WHITE FISH, FRESH CHOPPED GARLIC COVERED WITH OUR SPECIAL TOMATO SAUCE, ONIONS, CILANTRO, TOMATOES, RED AND WHITE CABBAGE SERVED WITH RICE AND BEANS
LARGE FRESH PRAWNS,SAUTEED IN BUTTER WITH GARLIC, MUSHROOMS, SPICES, SERVED WITH RICE AND BEANS
LARGE MARINATED PRAWNS WITH FRESH RED AND GREEN PEPPERS, MUSHROOMS, ONIONS AND SPICES, SERVED WITH RICE, BEANS, GUACAMOLE AND SOUR CREAM
LARGE PRAWNS SAUTEED WITH SPECIAL SMOKED JALAPEÑO CHILI SAUCE, THEN SAUTEED WITH ONIONS AND ZUCCHINI, SERVED WITH RICE AND BEANS
LARGE PRAWNS IN OUR SPECIALTY SPICY SAUCE WITH MUSHROOMS, SERVED WITH RICE, BEANS AND TORTILLAS, GARNISHED WITH LETTUCE
LARGE PRAWNS LIGHTLY FRIED WRAPPED IN LEAN BACON, ON A BED OF GRILLED ONIONS, GREEN PEPPERS, AND MUSHROOMS,SERVED WITH RICE AND BEANS
FILLED WITH FRESH CRAB, SCALLOPS, WHITE FISH, SHRIMP, TOMATO AND ONIONS IN A CREAMY SAUCE, TOPPED WITH GREEN TOMATO SAUCE, MONTERREY JACK CHEESE AND SOUR CREAM, SERVED WIT RICE AND BEANS
LARGE FRESH PRAWNS SAUTEED WITH FRESH MUSHROOMS, RED AND GREEN PEPPERS AND ONIONS WITH OUR THREE CREAMY SAUCE, SERVED ON A BED OF RICE AND CHOICE OF TORTILLAS, GARNISHED WITH AVOCADO
MEXICAN FISH DISH, WHITE FISH, PREPARED WITH LIME JUICE, TOMATOES, ONIONS AND CILANTRO, SERVED WITH AVOCADO AND TOSTADAS
PRAWNS AND CHOICE OF OCTOPUS OR FISH
RIPE AVOCADO BLENDED WITH SPICES, TOMATOES, ONIONS AND CILANTRO
SELECTED PRESH MEXICAN PEPPERS, STUFFED WITH CHEESE AND DIPPED IN EGG BATTER AND FRIED, TOPPED WITH CHEESE AND NON SPICY SAUCE
FRESH CORN FILLED WITH SHREDDED BEEF, WRAPPED AND STEAMED IN A CORN HUSK
CRISPY FLOUR TORTILLA FOLDED THEN FILLED WITH CHOICE OF MEAT, LETTTUCE, TOMATO AND CHEESE WITH GUACAMOLE AND SOUR CREAM
FLOUR TORTILLA ROLLED UP AND FILLED WITH CHICKEN, BEEF OR SHREDDED BEEF, FRIED AND TOPPED WITH LETTUCE, TOMATO, SOUR CREAM AND GUACAMOLE
CHOPPED ONIONS, TOMATO, CILANTRO, AVOCADO, JALAPEÑO PEPPERS, FRESH LIME JUICE
FRIED DOUGH PASTRY CHIPS TOPPED WITH HONEY, CINNAMON, SUGAR, WHIPPED CREAM AND STRAWBERRY SAUCE
DEEP FRIED MEXICAN MACHO BANANA COVERED WITH CINNAMON, SUGAR AND CHOCOLATE SAUCE AND A SCOOP OF ICE CREAM
VANILLA ICE CREAM IN A CRISP CRUMB COATING, SERVED IN A FLOUR TORTILLA BOWL AND TOPPED WITH STRAWBERRY SAUCE, HONEY, WHIPPED CREAM AND CHOCOLATE
OUR HOMEMADE VANILLA CUSTAR WITH A BURNT SUGAR TOPPING
CHURROS ARE THE TRADITIONAL PASTRY OF MEXICO, MADE WITH FLOUR FOR A SIMPLE AND BEAUTIFUL TREAT
PINEAPPLE UPSIDE DOWN CAKE